
Published by The History Press,
November 2013.
ISBN: 978-0-7524-7946-0
November 2013.
ISBN: 978-0-7524-7946-0
This is a work of non
fiction which investigates an unsolved murder case of 1931. The victim was
Lieutenant Hugh Chevis who was, as the title suggests, poisoned when he,
apparently ate a partridge containing strychnine. The case is complex and
inexplicable. The wife of the lieutenant also suffers poisoning symptoms but
probably ate less of the meat and therefore recovers.
A mysterious telegram to the family from Ireland causes
a lot of investigation; the origins of the partridge also require a great deal
of inquiry as do various relatives of the family. Certainly the wife, Frances,
has an interesting background which contributes to the puzzle.
The ability of pathologists comes under considerable scrutiny and the medical habits of the privileged provide another rich seam of interest. In fact the lifestyle of various protagonists are clearly from another era. Frances remarries and finds that to the newspapers she will always be known as a participant in the Case of the Poisoned a Partridge.
The ability of pathologists comes under considerable scrutiny and the medical habits of the privileged provide another rich seam of interest. In fact the lifestyle of various protagonists are clearly from another era. Frances remarries and finds that to the newspapers she will always be known as a participant in the Case of the Poisoned a Partridge.
This is a thorough investigation of what is very much a
period drama.
------
Reviewer: Jennifer S
Palmer

Jennifer Palmer Throughout
my reading life crime fiction has been a constant interest; I really enjoyed my
15 years as an expatriate in the Far East, the Netherlands
& the USA
but occasionally the solace of closing my door to the outside world and sitting
reading was highly therapeutic. I now lecture to adults on historical topics
including Famous Historical Mysteries.
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